Home / Indian / Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe) Made Simple
Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe) Made Simple
Side Dish

Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe) Made Simple

If you enjoy Nellikai Oorugai / Amla Sambhario Recipe (Instant Gooseberry Piccile Recipe) Made Simple cuisine, this Side Dish recipe is worth trying at home....

⏱️

15 Min Prep

🔥

0 Min Cook

🍽️

80 Servings

🥗

Vegetarian

Ingredients

  • 100 grams Amla (Nellikai/ Gooseberry) - deseeded and finely chopped
  • 1 teaspoon Methi Seeds (Fenugreek Seeds) - roasted and powdered
  • 1 teaspoon Mustard seeds
  • 1 teaspoon Mustard oil
  • 1 teaspoon Red Chilli powder
  • 1/2 teaspoon Asafoetida (hing)
  • Salt - to taste

Instructions

1
We begin making the Nellikai oorugai/Amla Sambhariyo method (Instant Gooseberry Pickle method) by de-seeding the gooseberries and keeping it aside.mildly hot oil in a small skillet, splutter seeds, hing and red chili ground mix and introduce this to the gooseberries along with the rest of the elements and pulse well.offer the Nellikai oorugai/Amla Sambhariyo method (Instant Gooseberry Pickle method) along with Sambar and some steamed rice. .

Recipe Information

Cuisine
Indian
Course
Side Dish
Diet
Vegetarian
Total Time
15 mins

Recipe Time chart

Preparation Time

15 mins

Cooking Time

0 mins

Total Time

15 mins
#indian #sidedish #vegetarian
Author

Master Chef

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