Dinner
Parsi Style Lagan Sara Istew Recipe (Recipe In Hindi) Made Simple
This homemade Parsi Style Lagan Sara Istew Recipe (Recipe In Hindi) Made Simple recipe is flavorful, easy to prepare and suitable for Dinner diets....
⏱️
15 Min Prep
🔥
45 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 carrot - peeled and cut into small pieces
- 5 small potatoes - cut each potato into 4 pieces
- 100 grams of suran - peeled and cut into small pieces
- 1/4 cup green peas
- 1 tablespoon raisins
- 4-5 dates
- 1 tablespoon horse
- 1 onion - chopped
- 1/4 cup tomato - chopped
- 2 pieces garlic - chopped
- 1 inch ginger - chopped
- 2 green chillies - chopped
- 1 teaspoon turmeric powder
- 1 teaspoon Red chili powder
- 2 tablespoons Dhansak masala
- salt - as per taste
- oil - to cook
Instructions
1
To make Parsi Lagan istu, firstly cook thoroughly all the vegetables (except the pea) in a pressure cooker with 1 cup of liquid and 2 tablespoons of table salt until I whistle.
2
In a small mixing bowl, put dates and horse in acetic liquid and keep aside.
3
Now toasty the oil in a small shallow wok and saute the onions and tomatoes lightly with table salt till the raw dirt is gone.
4
Let it cool down and grind it well.
5
toasty the oil in a wok and cook thoroughly the vegetables that were previously pressure cooked, till they become slightly crisp.
6
Take out the vegetables and take ginger, garlic and green chilli lentils in the same oil.
7
Now combine the powdered paste with turmeric, red chili dusting seasoning, dhansak masala and soaked raisins and dates.
8
palate once.
9
Finally, I combine the vegetables with green peas and spices with a cup of liquid and let the toasty work.
10
cook thoroughly on a toasty for 10 moments, and empty green coriander over it.
11
present Parsi Lagan Sara Istu with Lacha Paratha for dinner.
Recipe Information
Cuisine
Parsi Recipes
Parsi Recipes
Course
Dinner
Dinner
Diet
Vegetarian
Vegetarian
Total Time
60 mins
60 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
45 minsTotal Time
60 minsMaster Chef
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