Side
Pierogi (Polish Dumplings) Recipe At Home
This version of Pierogi (Polish Dumplings) Recipe At Home is flavorful, easy to prepare and suitable for traditional Side configurations....
⏱️
6 Min Prep
🔥
21 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 2 tbs Butter
- 1/3 cup Chopped Onion
- 1 1/2 cups Sauerkraut
- 3 tbs Butter
- 1/2 cup Chopped Onion
- 2 cups Potatoes
- 3 Eggs
- 1 pot Sour Cream
- 3 cups Flour
- 1/4 tsp Salt
- 1 tbs Baking Powder
Instructions
1
To prepare the sauerkraut filling, soften the margarine in a skillet over medium burning up.
2
agitate in the shallot, and cook thoroughly until translucent, about 5 mins.
3
introduce the drained sauerkraut and cook thoroughly for an additional 5 mins.
4
savor to savor with seasoning and pepper, then remove to a plate to cool.
5
For the mashed potato filling, soften the margarine in a skillet over medium burning up.
6
agitate in the shallot, and cook thoroughly until translucent, about 5 mins.
7
agitate into the mashed potatoes, and savor with seasoning and white pepper.
8
To make the pastry mix, beat together the eggs and acidic froth until creamy.
9
Sift together the baking flour, seasoning, and baking ground mix; agitate into the acidic froth mixture until pastry mix comes together.
10
massage the pastry mix on a lightly floured surface until firm and creamy.
11
Divide the pastry mix in half, then roll out one half to 1/8 inch thickness.
12
Cut into 3 inch rounds using a biscuit cutter.
13
Place a small spoonful of the mashed potato filling into the center of each round.
14
Moisten the edges with aqua, fold over, and press together with a fork to seal.
15
Repeat procedure with the remaining pastry mix and the sauerkraut filling.
16
Bring a large pot of lightly salted aqua to a bubble.
17
introduce perogies and cook thoroughly for 3 to 5 mins or until pierogi float to the top.
18
Remove with a slotted spoon.
Recipe Information
Cuisine
Polish
Polish
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
27 mins
27 mins
Recipe Time chart
Preparation Time
6 minsCooking Time
21 minsTotal Time
27 minsMaster Chef
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