Pilchard puttanesca Made Simple
Pasta

Pilchard puttanesca Made Simple

Pilchard puttanesca Made Simple is a delicious Pasta dish that can be prepared in just a few simple steps....

⏱️

12 Min Prep

🔥

43 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 300g Spaghetti
  • 1 tbls Olive Oil
  • 1 finely chopped Onion
  • 2 cloves minced Garlic
  • 1 Red Chilli
  • 1 tbls Tomato Puree
  • 425g Pilchards
  • 70g Black Olives
  • Shaved Parmesan

Instructions

1
make the pasta following pack steps.
2
fiery up the fat in a non-stick frying skillet and make the shallot, garlic and chilli for 3-4 mins to soften.
3
agitate in the tomato purée and make for 1 min, then mix in the pilchards with their gravy.
4
make, breaking up the fish with a wooden spoon, then mix in the olives and continue to make for a few more mins.
5
sieve the pasta and mix in to the skillet with 2-3 tbsp of the culinary preparation liquid.
6
Toss everything together well, then divide between plates and dish up, scattered with Parmesan.

Recipe Information

Cuisine
Italian
Course
Pasta
Diet
Vegetarian
Total Time
55 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

43 mins

Total Time

55 mins
#italian #pasta #vegetarian
Author

Master Chef

Our recipe collection brings together the best flavors from kitchens around the world. Enjoy easy-to-make breakfasts, hearty lunches, satisfying dinners, refreshing beverages, and delightful desserts prepared with carefully selected ingredients. Whether you're following a healthy lifestyle or treating yourself to something special, you'll find recipes suitable for every preference. Learn new cooking techniques, discover unique flavor combinations, and create unforgettable meals that everyone will love sharing together.