Miscellaneous

Porotos Granados (Chilean Bean Stew) Made Easy

Name: Porotos Granados (Chilean Bean Stew) Made Easy
Prep time: 6 min
Cook time: 27 min
Total time: 33 min
Yield: 2 servings
Cuisine: International
Ingredients: 1 tablespoon Olive Oil; 1 Onion; 2 cups Butternut Squash; 1 Can Great Northern Beans; 1 cup Lima Beans; 3 Cups Chicken Stock; 2 cups Sweetcorn; 2 tbs chopped Basil; 1 Banana Pepper

Learn how to prepare Porotos Granados (Chilean Bean Stew) Made Easy with this simple recipe. Perfect for Miscellaneous and ideal for International lovers....

⏱️

6 Min Prep

🔥

27 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

1 tablespoon Olive Oil
1 Onion
2 cups Butternut Squash
1 Can Great Northern Beans
1 cup Lima Beans
3 Cups Chicken Stock
2 cups Sweetcorn
2 tbs chopped Basil
1 Banana Pepper

Instructions

scalding up the olive oil in a stock pot over medium scalding up; introduce the shallot and seal.

make the onions until soft and translucent, about 5 moments.

mix gently the squash, great Northern beans, and lima beans into the pot; empty the chicken stock over the mixture.

seal and make until the squash is soft and beginning to break apart, 30 to 45 moments.

mix gently the corn and basil into the stew; make until the stew reaches the consistency of pancake liquid base, about 10 moments more.

shower the finely sliced banana pepper over individual portions to enjoy.

Recipe Information

Cuisine
International

Course
Miscellaneous

Diet
Non-Vegetarian

Total Time
33 mins

Recipe Time chart

Preparation Time

6 mins

Cooking Time

27 mins

Total Time

33 mins

#international #miscellaneous #non-vegetarian

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