Miscellaneous

Porotos Granados (Chilean Bean Stew) Step By Step

Name: Porotos Granados (Chilean Bean Stew) Step By Step
Prep time: 12 min
Cook time: 25 min
Total time: 37 min
Yield: 5 servings
Cuisine: International
Ingredients: 1 tablespoon Olive Oil; 1 Onion; 2 cups Butternut Squash; 1 Can Great Northern Beans; 1 cup Lima Beans; 3 Cups Chicken Stock; 2 cups Sweetcorn; 2 tbs chopped Basil; 1 Banana Pepper

If you enjoy authentic Porotos Granados (Chilean Bean Stew) Step By Step cuisine, this homemade Miscellaneous recipe is worth trying at home....

⏱️

12 Min Prep

🔥

25 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

1 tablespoon Olive Oil
1 Onion
2 cups Butternut Squash
1 Can Great Northern Beans
1 cup Lima Beans
3 Cups Chicken Stock
2 cups Sweetcorn
2 tbs chopped Basil
1 Banana Pepper

Instructions

toasty the olive oil in a stock pot over medium toasty; mix in the shallot and seal.

make the onions until soft and translucent, about 5 mins.

swirl around the squash, great Northern beans, and lima beans into the pot; empty the chicken stock over the mixture.

seal and make until the squash is yielding and beginning to break apart, 30 to 45 mins.

swirl around the corn and basil into the stew; make until the stew reaches the consistency of pancake liquid base, about 10 mins more.

shower the cut up banana pepper over individual portions to enjoy.

Recipe Information

Cuisine
International

Course
Miscellaneous

Diet
Non-Vegetarian

Total Time
37 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

25 mins

Total Time

37 mins

#international #miscellaneous #non-vegetarian

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