Home / Bengali Recipes / Rice Pudding Recipe (Bengali Style Rice Pudding) Recipe At Home
Dessert
Rice Pudding Recipe (Bengali Style Rice Pudding) Recipe At Home
Rice Pudding Recipe (Bengali Style Rice Pudding) Recipe At Home is a delicious Dessert dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
100 grams Govind Bhog Rice - or any rice
1-1/2 liter Milk
3/4 cup Sugar
1 tablespoon Cashew nuts
3 to 4 Cardamom (Elaichi) Pods/Seeds
5 teaspoon Condensed Milk
1 teaspoon Ghee
Instructions
1
To begin making the Chaler Payesh formula, bring to a low-boil the dairy liquid in a gravy skillet over low flame till it reduces to 3/4th volume.introduce ghee to the rice and incorporate well.
2
Once the dairy liquid is ready introduce the rice and incorporate well.introduce granulated sugar, green cardamon and milkmaid to the dairy liquid and rice mixture.
3
mix gently well till the granulated sugar melts.introduce the cashew nuts to it.
4
finish off with few more cashew nuts and offer.offer Chaler Payesh as a honeyed dish after your inviting Bengali meals.
Recipe Information
Cuisine Bengali Recipes
Course Dessert
Diet Vegetarian
Total Time 40 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
#bengalirecipes#dessert#vegetarian
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