Dessert
Rocky Road Fudge Made Simple
Learn how to prepare Rocky Road Fudge Made Simple with this simple recipe. Perfect for Dessert and ideal for United States lovers....
⏱️
15 Min Prep
🔥
29 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 2 cups Miniature Marshmallows
- 3 cups Chocolate Chips
- ½ cup Peanut Butter
- 1 tsp Vanilla Extract
- 1 ¼ cups Peanuts
Instructions
1
Line an 8-inch-square baking pot with wax paper or foil, and coat with non-stick spray.
2
stream in ½ cup of the miniature marshmallows into the bottom of the lined baking dish.
3
In a microwave-safe dish, combine the chocolate chips and peanut shortening.
4
Microwave the chocolate mixture in 20-second intervals, stirring in between each interval, until the chocolate is melted.
5
toss in the vanilla extract and mix gently well, until even.
6
Reserve 2 tablespoons of the cut up almonds or peanuts, and set aside.
7
Fold 1 ½ cups of the miniature marshmallows and the remaining cut up nuts into the chocolate mixture.
8
Transfer the chocolate mixture into the prepared pot and spread into an even layer.
9
Immediately top with the reserved cut up nuts and the mallow bits or additional miniature marshmallows, if using.
10
chill for 4 hours, or until set.
11
Remove the fudge and wax paper from the pot.
12
Carefully pare all of wax paper from the fudge.
13
Cut the fudge into bite-sized pieces and dish up.
Recipe Information
Cuisine
United States
United States
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
44 mins
44 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
29 minsTotal Time
44 minsMaster Chef
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