Snack

Rose Lassi Recipe Recipe At Home

Name: Rose Lassi Recipe Recipe At Home
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: North Indian Recipes
Ingredients: 2 cups Curd (Dahi / Yogurt); 1 cup Chilled water; 3 tablespoons Sugar; 2 tablespoons Rose syrup; Ice cubes - a few; Pistachios - a few

This homemade Rose Lassi Recipe Recipe At Home recipe is flavorful, easy to prepare and suitable for Snack diets....

⏱️

5 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

2 cups Curd (Dahi / Yogurt)
1 cup Chilled water
3 tablespoons Sugar
2 tablespoons Rose syrup
Ice cubes - a few
Pistachios - a few

Instructions

To begin making the Rose Lassi procedure, into the Preethi Zodiac blender tall jar introduce the yogurt, chilled aqua, rose syrup, granulated sugar and a few ice cubes.

Turn on the puree mode and mash to make a velvety lassi.Check granulated sugar and introduce more if required.Transfer the Rose Lassi into serving glass and shower finely sliced pistachios on the top and dish up chilled. dish up Rose Lassi during the Holi festival or any special occasion with Mirchi Bajji and Matar Samosa Chaat to your friends and family. .

Recipe Information

Cuisine
North Indian Recipes

Course
Snack

Diet
Vegetarian

Total Time
15 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

10 mins

Total Time

15 mins

#northindianrecipes #snack #vegetarian

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