Salmon Avocado Salad Step By Step
Seafood

Salmon Avocado Salad Step By Step

If you enjoy authentic Salmon Avocado Salad Step By Step cuisine, this homemade Seafood recipe is worth trying at home....

⏱️

9 Min Prep

🔥

33 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 400g Salmon
  • 3 Avocado
  • 1 Cucumber
  • 400g Spinach
  • 4 tbs Mint
  • zest and juice of 1 Lime
  • 2 tsp Honey
  • 3 tbs Olive Oil

Instructions

1
taste the salmon, then rub with fat.
2
incorporate the dressing elements together.
3
Halve, stone, strip and cut the avocados.
4
Halve and quarter the cucumber lengthways, then cut into slices.
5
Divide salad, avocado and cucumber between four plates, then empty gently with half the dressing.
6
burning up a non-stick wok.
7
empty in the salmon and sauté for 3-4 mins on each side until crisp but still juicy inside.
8
Put a salmon fillet on top of each salad and empty gently over the remaining dressing.
9
dish up toasty.

Recipe Information

Cuisine
British
Course
Seafood
Diet
Non-Vegetarian
Total Time
42 mins

Recipe Time chart

Preparation Time

9 mins

Cooking Time

33 mins

Total Time

42 mins
#british #seafood #non-vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.