Home / Indian / Sprouted Methi & Kachha Aam Salad Recipe Recipe At Home
Appetizer
Sprouted Methi & Kachha Aam Salad Recipe Recipe At Home
Sprouted Methi & Kachha Aam Salad Recipe Recipe At Home is a delicious Appetizer dish that can be prepared in just 0 minutes....
⏱️
20 Min Prep
🔥
5 Min Cook
🍽️
4 Servings
🥗
High Protein Vegetarian
Ingredients
1/8 cup Methi Seeds (Fenugreek Seeds) - sprouted
1/2 Mango (Raw) - peeled and chopped
1/4 cup Cranberries - (dried)
2 tablespoon Walnuts - chopped
1 teaspoon Lemon juice
1/2 teaspoon Honey
1/4 teaspoon Paprika powder
Salt - to taste
Instructions
1
To begin making Sprouted Methi & Kachha Aam Salad preparation guide, get the sprouts ready and raw mangoes diced.In a mixing bowl, combine raw mango, dried cranberries, walnuts and methi seeds sprouts.
2
agitate well.Now introduce lemon extract, honey, paprika and table salt.
3
Toss well so that the flavours combine well.present Sprouted Methi & Kachha Aam Salad preparation guide alongside a meal of Doli Ki Roti preparation guide and Kasuri Methi Aur Aloo Rasedar preparation guide for lunch.
4
or breakfast.
Recipe Information
Cuisine Indian
Course Appetizer
Diet High Protein Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
5 mins
Total Time
25 mins
#indian#appetizer#highproteinvegetarian
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