Dinner
Sweet And Spicy Tofu Salad With Beetroot Recipe Step By Step
Learn how to prepare Sweet And Spicy Tofu Salad With Beetroot Recipe Step By Step with this simple recipe. Perfect for Dinner and ideal for Continental lovers....
⏱️
0 Min Prep
🔥
35 Min Cook
🍽️
3 Servings
🥗
High Protein Vegetarian
Ingredients
- 1 cup Tofu - dices
- 1 Beetroot - diced and steamed
- 1 Onion - finely chopped
- 2 Tomatoes - de-seeded and finely chopped
- Coriander (Dhania) Leaves - few
- 1 Green Chilli - finely chopped
- 1/2 tablespoon Light soy sauce
- 1/2 tablespoon Maple syrup - or honey
- 1/2 tablespoon Balsamic Vinegar
- 1 pinch Red Chilli flakes
Instructions
1
To begin making this nectarous And fiery Tofu Salad With Beetroot, we will first steam the beetroots in a steamer.
2
Cut the beets to desired sizes and place it in a steamer.
3
Steam until cooked well.Once the beets are steamed, set them aside to cool completely.In a salad mixing dish combine the onions, tomatoes, the steamed beets and green chillies and keep this aside.We will next prepare the dressing for the salad.toss together the balsamic acetic liquid, maple syrup(or honey) and soy coulis in a small dish and whip together.To prepare the salad, spread the cut tofu out on a the serving plate.
4
Scatter the steamed beetroot and shallot mixture pieces around it.
5
stream in the prepared salad dressing over the vegetables, strew the coriander leaves and present.present the nectarous And fiery Tofu Salad with Beetroot for a light weeknight dinner along with a broth and toasted bread.
Recipe Information
Cuisine
Continental
Continental
Course
Dinner
Dinner
Diet
High Protein Vegetarian
High Protein Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
0 minsCooking Time
35 minsTotal Time
35 minsMaster Chef
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