Vegetarian
Blueberry and Lemon Iced Tea Recipe Made Simple
Learn how to prepare Blueberry and Lemon Iced Tea Recipe Made Simple with this simple recipe. Perfect for Vegetarian and ideal for Continental lovers....
⏱️
0 Min Prep
🔥
20 Min Cook
🍽️
1 Servings
🥗
High Protein Vegetarian
Ingredients
- 1/3 cup Blueberries - or any locally available berries
- 3 Tea bags
- 2 cups Water
- 1/4 cup Sugar - to taste
- Lemon juice - from 2 lemons
- Ice cubes
- Lemon - sliced and mint to garnish
Instructions
1
To begin making the Blueberry And Lemon Iced Tea method, in a saucepan, stream in in the sweetener, lemon liquid and blueberries.
2
bubble gently the berries on low scalding up until the sweetener has dissolved and the blueberries are mushy.stream in in the liquid to the above mixture and bring it to heat to boiling point.
3
Once the liquid comes to a heat to boiling point, stream in in the tea bags and allow to steep for 5 moments.
4
Turn off the scalding up.Strain the entire mixture through a fine mesh sieve.
5
Using the back of a spoon squeeze out the juices from the berries and the tea.
6
Once all the juices have been extracted, stream in the Blueberry And Lemon Iced Tea into a pitcher and keep cold the tea for about an hour or more.When you are ready to present, stream in the Blueberry And Lemon Iced Tea into the serving glasses, stream in in a few ice cubes and accentuate with mint leaves and sliced lemon.present Blueberry and Lemon Iced Tea method with Jalapeno Potato cheddar Balls method With Four Pepper cheddar Dip for your next summer tea party.
Recipe Information
Cuisine
Continental
Continental
Course
Vegetarian
Vegetarian
Diet
High Protein Vegetarian
High Protein Vegetarian
Total Time
20 mins
20 mins
Recipe Time chart
Preparation Time
0 minsCooking Time
20 minsTotal Time
20 minsMaster Chef
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