Thai green chicken soup Recipe At Home
Chicken

Thai green chicken soup Recipe At Home

If you enjoy authentic Thai green chicken soup Recipe At Home cuisine, this homemade Chicken recipe is worth trying at home....

⏱️

13 Min Prep

🔥

28 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 tblsp Sunflower Oil
  • 1 chopped Onion
  • 500g Chicken Thighs
  • 4 sliced Garlic Clove
  • 280g Thai Green Curry Paste
  • 400ml Coconut Milk
  • 2 Litres Chicken Stock
  • 5 Lime Leaves
  • 2 tblsp Fish Sauce
  • 1 bunch Spring Onions
  • 280g Green Beans
  • 150g Bamboo Shoot
  • Juice of 2 Lime
  • Bunch Basil

Instructions

1
step 1 bring to temperature the fat in your largest skillet, toss in the bulb produce and shallow fry for 3 mins to soften.
2
toss in the chicken and garlic, and bring to temperature until the chicken changes colour.
3
step 2 toss in the curry paste, coconut dairy liquid, stock, lime leaves and fish condiment dip, then bubble gently for 12 mins.
4
toss in the finely sliced bulb produce tops, green beans and bamboo shoots and bring to temperature for 4-6 mins, until the beans are just yielding.
5
step 3 Meanwhile, put the lime nectar and basil in a narrow jug and blitz with a hand blender to make a even green paste.
6
transfer into the bouillon with the sliced spring bulb produce and bring to temperature through.
7
present with lime wedges for a light lunch or supper or as a make-ahead starter.

Recipe Information

Cuisine
Thai
Course
Chicken
Diet
Non-Vegetarian
Total Time
41 mins

Recipe Time chart

Preparation Time

13 mins

Cooking Time

28 mins

Total Time

41 mins
#thai #chicken #non-vegetarian
Author

Master Chef

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