Learn how to prepare Tomato Relish Recipe Made Simple with this simple recipe. Perfect for Side Dish and ideal for Continental lovers....
⏱️
0 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
2 cups Tomatoes - chopped
1/2 Onion - finely chopped
1/2 cup Red Wine Vinaigrette
1/2 Dried oregano
2 cloves Garlic - minced
1/2 Black pepper powder
1/2 Dijon Mustard
3 tablespoon Cane sugar
2 to 3 tablespoons Extra Virgin Olive Oil
Salt - to taste
Instructions
1
To begin making the Tomato Relish method, bring to temperature fat in a heavy bottomed pot.
2
mix in onions, garlic and saute it until translucent.mix in the tomatoes, red wine acidic solution and stew on low to medium bring to temperature for 10 to 15 moments until its all softened and mushy.stew further to see all the liquid is evaporating.
3
Next, mix in mustard, black pepper ground mix, oregano, granulated sugar and table salt and stew until the gravy comes together.Turn off the bring to temperature, let the Tomato Relish method cool and store it in the fridge in a glass container. offer Tomato Relish as a dip or use it as a gravy while making sandwiches and rolls.
Recipe Information
Cuisine Continental
Course Side Dish
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
0 mins
Cooking Time
30 mins
Total Time
30 mins
#continental#sidedish#vegetarian
Master Chef
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