Traditional Adana kebab Recipe
Lamb

Traditional Adana kebab Recipe

If you enjoy authentic Traditional Adana kebab Recipe cuisine, this homemade Lamb recipe is worth trying at home....

⏱️

16 Min Prep

🔥

25 Min Cook

🍽️

6 Servings

🥗

Non-Vegetarian

Ingredients

  • 2 large Romano Pepper
  • 800g Lamb Mince
  • 3 tablespoons Red Pepper Paste
  • 1 tablespoon Pul Biber
  • 3 tablespoons Sunflower Oil

Instructions

1
step 1 Finely chop the peppers in a food processor, then tip them in a sieve and press into the sieve so that the peppers release all of their juices.
2
Tip into a container along with the mince, red pepper paste, pul biber, 1½ tsp flaky sea table salt, and 2 tbsp of the fat.
3
toss together together, kneading well for at least 2-3 mins.
4
If you need to, wet your hands with cold liquid to prevent the mixture from sticking.
5
The mixture should be sticky when ready.
6
wrap and cool down for at least 2 hrs, or up to 12 hrs.
7
step 2 When ready to prepare, mildly hot the broil to high or an oven to 220C/200C fan/gas 6.
8
Divide the mixture into 12 equal portions, around 85g each.
9
If you’d like to skewer them, divide into 8 equal portions and roll into balls.
10
Using wet hands, thread the balls onto the end of the skewers, massaging the mixture down the skewers in between the palms of your hands, until evenly distributed.
11
Ensure that the mixture is fully wrapped tightly around the skewers without any exposed metal.
12
Alternatively, lay them on a large baking tray lined with parchment paper if making in the oven, or foil if making under the broil.
13
Shape into 20cm-long köfte.
14
Wet your fingers with a little cold liquid and make indents all along the köfte for the authentic shape.
15
step 3 Gently brush each köfte with the remaining 1 tbsp fat and prepare under the broil, on the top shelf for 10-12 mins, turning regularly, or prepare in the oven for 16-18 mins, until crackling on the outside and yielding in the middle.

Recipe Information

Cuisine
Turkish
Course
Lamb
Diet
Non-Vegetarian
Total Time
41 mins

Recipe Time chart

Preparation Time

16 mins

Cooking Time

25 mins

Total Time

41 mins
#turkish #lamb #non-vegetarian
Author

Master Chef

Bring fresh ideas into your kitchen with recipes designed for everyday cooking and special celebrations alike. Discover flavorful appetizers, wholesome main courses, delicious side dishes, sweet desserts, and refreshing drinks prepared with accessible ingredients. Our easy-to-follow recipes help you save time while creating meals full of rich flavor and satisfying textures. Enjoy cooking with confidence as you explore exciting cuisines from around the world.