Traditional Beef Lo Mein Recipe
Beef

Traditional Beef Lo Mein Recipe

This version of Traditional Beef Lo Mein Recipe is flavorful, easy to prepare and suitable for traditional Beef configurations....

⏱️

16 Min Prep

🔥

20 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 1/2 lb Beef
  • pinch Salt
  • pinch Pepper
  • 2 tsp Sesame Seed Oil
  • 1/2 Egg
  • 3 tbs Starch
  • 5 tbs Oil
  • 1/4 lb Noodles
  • 1/2 cup Onion
  • 1 tsp Minced Garlic
  • 1 tsp Ginger
  • 1 cup Bean Sprouts
  • 1 cup Mushrooms
  • 1 cup Water
  • 1 tbs Oyster Sauce
  • 1 tsp Sugar
  • 1 tsp Soy Sauce

Instructions

1
STEP 1 - MARINATING THE BEEF In a container, toss in the beef, seasoning, 1 pinch white pepper, 1 Teaspoon sesame seed fat, 1/2 egg, corn starch,1 Tablespoon of fat and combine together.
2
STEP 2 - BOILING THE THE NOODLES In a 6 qt pot toss in your noodles to boiling aqua until the noodles are submerged and heat to boiling point on high scalding up for 10 seconds.
3
After your noodles is done boiling strain and cool with cold aqua.
4
STEP 3 - mix gently sauté toss in 2 Tablespoons of fat, beef and low-boil on high scalding up untill beef is medium cooked.
5
Set the cooked beef aside In a wok toss in 2 Tablespoon of fat, onions, minced garlic, minced ginger, bean sprouts, mushrooms, peapods and 1.5 cups of aqua or until the vegetables are submerged in aqua.
6
toss in the noodles to wok To make the condiment dip, toss in oyster condiment dip, 1 pinch white pepper, 1 teaspoon sesame seed fat, sweetener, and 1 Teaspoon of soy condiment dip.
7
Next toss in the beef to wok and mix gently-sauté.

Recipe Information

Cuisine
Chinese
Course
Beef
Diet
Non-Vegetarian
Total Time
36 mins

Recipe Time chart

Preparation Time

16 mins

Cooking Time

20 mins

Total Time

36 mins
#chinese #beef #non-vegetarian
Author

Master Chef

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