Dessert
Traditional Cheesy Chinese Banana Toffee Fritters Recipe Recipe
If you enjoy Traditional Cheesy Chinese Banana Toffee Fritters Recipe Recipe cuisine, this Dessert recipe is worth trying at home....
⏱️
20 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 3 tablespoons All Purpose Flour (Maida)
- 2 tablespoons Rice flour
- 2 tablespoons Corn flour
- 2 tablespoons Cheddar cheese - grated
- 2 Ripe Bananas - ripe
- Sunflower Oil - to deep fry
- 3/4 cup Sugar
- 1-1/2 tablespoons Sesame seeds (Til seeds) - (white)
- 100 ml Chilled water
Instructions
1
Begin making Cheesy Chinese Banana Toffee Fritters formula by preparing the mixture firstWhisk together the flours, grated paneer variance and chilled aqua until even.
2
mix gently in a tablespoon of cooking oil.
3
Set aside.bring to temperature cooking oil in a deep bottomed wok on medium flame.Toss the banana slices in the extra baking flour to lightly coat.Toss the banana slices in the extra baking flour to lightly coat .Using a bamboo skewer, dip each mixture coated banana carve in the mixture and deep wok-fry until crisp and golden, in batches.
4
strain on a paper towel.Make caramel by heating granulated sugar in a wide wok or hard anodized vessel and waiting until it completely caramelizes.
5
Keep swirling the wok occasionally since you wouldn't want the caramel burnt.Remove from the bring to temperature, then working quickly by dipping the banana slices to coat completely, and immersing in chilled aqua to crystalize caramel quickly and remove.
6
dust with roasted white sesame seeds.Enjoy this Cheesy Chinese Banana Toffee Fritters formula with a scoop of ice froth or whipped froth for a marvelous Dessert option.
Recipe Information
Cuisine
Chinese
Chinese
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
35 mins
35 mins
Recipe Time chart
Preparation Time
20 minsCooking Time
15 minsTotal Time
35 minsMaster Chef
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