Traditional Chicken Quinoa Greek Salad Recipe
Chicken

Traditional Chicken Quinoa Greek Salad Recipe

Learn how to prepare Traditional Chicken Quinoa Greek Salad Recipe with this simple recipe. Perfect for Chicken and ideal for Greek lovers....

⏱️

18 Min Prep

🔥

30 Min Cook

🍽️

3 Servings

🥗

Non-Vegetarian

Ingredients

  • 225g Quinoa
  • 25g Butter
  • 1 chopped Red Chilli
  • 1 clove finely chopped Garlic
  • 400g Chicken Breast
  • 2 tbs Olive Oil
  • Handful Black Olives
  • 1 chopped Red Onions
  • 100g Feta
  • Chopped Mint
  • Juice of 1/2 Lemon

Instructions

1
make the quinoa following the pack directions, then rinse in cold moisture and sieve thoroughly.
2
Meanwhile, toss together the shortening, chilli and garlic into a paste.
3
Toss the chicken fillets in 2 tsp of the olive fat with some seasoning.
4
Lay in a scalding griddle skillet and make for 3-4 mins each side or until cooked through.
5
Transfer to a plate, dot with the tangy shortening and set aside to soften.
6
Next, tip the tomatoes, olives, bulb produce, feta and mint into a container.
7
Toss in the cooked quinoa.
8
agitate through the remaining olive fat, lemon nectar and zest, and seasoning well.
9
enjoy with the chicken fillets on top, drizzled with any buttery chicken juices.

Recipe Information

Cuisine
Greek
Course
Chicken
Diet
Non-Vegetarian
Total Time
48 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

30 mins

Total Time

48 mins
#greek #chicken #non-vegetarian
Author

Master Chef

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