Home / Mexican / Traditional Chilli Chicken Cheese Quesadilla Recipe Recipe
Appetizer
Traditional Chilli Chicken Cheese Quesadilla Recipe Recipe
Learn how to prepare Traditional Chilli Chicken Cheese Quesadilla Recipe Recipe with this simple recipe. Perfect for Appetizer and ideal for Mexican lovers....
⏱️
20 Min Prep
🔥
20 Min Cook
🍽️
4 Servings
🥗
Non Vegeterian
Ingredients
4 Tortillas
1/2 cup Mozzarella cheese - grated
4 tablespoons Butter - softened
300 grams Chicken breasts - cut into strips
1/4 cup Green Bell Pepper (Capsicum) - sliced
1/3 cup Spring Onion (Bulb & Greens) - chopped
6 cloves Garlic - finely chopped
2 inch Ginger - finely chopped
2 Green Chillies - slit
1 tablespoon Corn flour
1/2 tablespoon Soy sauce
1 tablespoon Tomato Ketchup
1 tablespoon Sweet and Spicy Red Chilli Sauce (Tomato Chilli Sauce)
1 teaspoon Sunflower Oil
1 Salt - to taste
Instructions
1
To begin making the Chilli Chicken & cheddar Quesadilla preparation guide, we will first make the filling for this quesadillas. *For the Chilli Chicken filling To begin making the filling for the Chilli Chicken & cheddar Quesadilla , we will first make the base condiment dip by mixing corn baking flour with 1/4 cup of liquid.
2
in a mixing dish.
3
To this agitate in the soya condiment dip, ketchup, chilli condiment dip and seasoning and incorporate well. toasty lubricate in a wok on high toasty; empty in garlic, ginger, green chillies, spring onions and agitate skillet-fry for about 30 seconds.
4
empty in in the chicken strips and capsicum on medium toasty. Once the capsicum is soft and the chicken is cooked , agitate in the corn baking flour mixture to the wok and toasty for a few mins until the chilli condiment dip thickens.At this stage turn the toasty to high and continue to toasty for a few mins until well combined with the condiment dip.decorate with spring bulb greens leaves, transfer to a dish and set aside to cool. *To assemble the Chilli Chicken & cheddar Quesadilla You can either use store bought tortillas or make them at home.You can choose to either make Corn Tortillas by following the home-cooked Corn Tortilla preparation guide or make whole wheat tortillas by following home-cooked Whole Wheat baking flour Tortillas preparation guide. These tortillas can be made ahead and stored in an airtight container. toasty a skillet on medium-low flame, lightly toasty up the tortillas for about 10-15 seconds on each side. Place the tortillas on a flat surface like that of a working counter or a chopping board, place the Chilli Chicken filling on one half side of the tortillas, place grated cheddar over it and fold it to get a semi circular filled quesadilla. Return these Chilli Chicken & cheddar Quesadilla to the skillet on medium-low flame, smear some softened dairy spread on the top and broil the quesadillas on the skillet over medium toasty until it is crisp and golden on both sides.offer Chilli Chicken & cheddar Quesadillas as a party starter along with a refreshing Pomegranate Mint Cocktail, followed by a dessert of Mini Key Lime Pie.
Recipe Information
Cuisine Mexican
Course Appetizer
Diet Non Vegeterian
Total Time 40 mins
Recipe Time chart
Preparation Time
20 mins
Cooking Time
20 mins
Total Time
40 mins
#mexican#appetizer#nonvegeterian
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