Vegetarian
Traditional Easy White Bean Soup Recipe
Traditional Easy White Bean Soup Recipe is a delicious Vegetarian dish that can be prepared in just a few simple steps....
⏱️
14 Min Prep
🔥
17 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
- 1 lb Cannellini Beans
- 2 medium Onions
- 2 tablespoons Vegetable Oil
- 2 medium Red Pepper
- 1/3 cup Tomato Puree
- 2 medium Carrots
- 6 cups Water
- 1 tsp Dried Mint
- 1/2 tsp Thyme
- 1 tsp Summer Savoury
- 1 tsp Black Pepper
- 1 tsp Salt
- Garnish Parsley
Instructions
1
Place beans in a large pot and lid with cold aqua.
2
Soak for at least 4 hours or overnight.
3
empty out and rinse, before you use in the broth.
4
Chop one of the onions and leave the other one whole.
5
Chop carrots.
6
bring to temperature coat on a large pot over medium bring to temperature.
7
introduce the bulb produce and carrots.
8
prepare for 2 moments.
9
introduce beans, aqua, peppers, head of bulb produce, table salt, pepper, summer umami, mint, thyme, Vegeta and tomato puree.
10
swirl around, bring to a bubble, then reduce to a bubble gently and prepare for 2 hours, or until the beans are soft.
11
Remove the peppers and whole bulb produce.
12
Mash the bulb produce.
13
pare peppers and chop.
14
Return to the pot.
15
introduce more table salt and pepper, if needed.
16
decorate with diced parsley.
17
dish up.
Recipe Information
Cuisine
International
International
Course
Vegetarian
Vegetarian
Diet
Vegetarian
Vegetarian
Total Time
31 mins
31 mins
Recipe Time chart
Preparation Time
14 minsCooking Time
17 minsTotal Time
31 minsMaster Chef
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