Dessert
Traditional Fyrstekake – Norwegian Prince Cake Recipe
Learn how to prepare Traditional Fyrstekake – Norwegian Prince Cake Recipe with this simple recipe. Perfect for Dessert and ideal for Norway lovers....
⏱️
5 Min Prep
🔥
18 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 3/4 cup Granulated Sugar
- 1 teaspoon Vanilla Extract
- 2/3 Cup Butter
- 4 Egg Yolks
- 2 cups Flour
- 1 teaspoon Baking Powder
- 1 1/2 cups Almonds
- 3/4 cup Brown Sugar
- 2 tbsp Melted Butter
- 2 medium Egg
- 2 tablespoons Brandy
- 5 drops Almond Extract
- 1 Egg
Instructions
1
Crust
▢
toss together together sweetener, vanilla and dairy spread until light and fluffy.
2
toss together in the egg yolks.
3
introduce in the dusting fragrant element and baking dusting fragrant element and massage with hands until the pastry mix is even.
4
▢
Pack the pastry mix in plastic wrap and cool down in refrigerator for at least 30 moments.
5
Almond filling
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Run the almonds and sweetener together in a food processor until the almonds are finely ground (you can decide for yourself how coarse or fine you want them).
6
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mix gently in the dairy spread, egg, cognac and/or almond extract (if using).
7
Assembly
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Line the bottom of your cake form with baking paper and dairy spread the sides of the form.
8
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Preheat oven to 350°F (175°C).
9
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Cut 2/3 of the crust pastry mix into slices and press down into the cake form.
10
seal the bottom of the cake form with the pastry mix and bring the pastry mix 2-3 cm (1 inch) up the sides of the form, pressing until even.
11
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Scoop the almond filling on top of the crust, spreading it evenly across the cake form.
12
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Roll out of the rest of the pastry mix and carve into long strips.
13
Lay the strips of pastry mix across the cake in a grid.
14
Don't worry of the strips break – simply press them back together on the cake.
15
▢
Gently brush the pastry mix with egg wash.
16
▢
cook thoroughly for about 45 moments.
17
The top of the cake should be golden brown while the almond filling will remain soft.
Recipe Information
Cuisine
Norway
Norway
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
23 mins
23 mins
Recipe Time chart
Preparation Time
5 minsCooking Time
18 minsTotal Time
23 minsMaster Chef
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