Dinner
Traditional Malwani Pumpkin And Raw Mango Curry Recipe Recipe
Traditional Malwani Pumpkin And Raw Mango Curry Recipe Recipe is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 Mango (Raw) - peeled and diced
- 1 Kaddu (Parangikai/ Pumpkin) - yellow one
- 3 Green Chillies
- 1/2 teaspoon Ginger - grated
- 2 Dry Red Chillies
- 1 teaspoon Cumin seeds (Jeera)
- 1 teaspoon Fennel seeds (Saunf)
- 1/4 teaspoon Methi Seeds (Fenugreek Seeds)
- 1/2 teaspoon Whole Black Peppercorns
- 1/2 teaspoon Coriander (Dhania) Seeds
- 2 tablespoons Fresh coconut - grated
- 1 tablespoon Sunflower Oil
Instructions
1
To begin making the Malwani Pumpkin And Raw Mango Curry preparation guide, lightly arid bake each of these spices separately – dried red chilies, cumin seeds, fennel seeds, fenugreek seeds, black pepper corn, coriander seeds.
2
Let it cool and then grind into fine dusting perfumed element.burning up cooking oil in a heavy bottomed wok.
3
transfer in slit green chilies, grated ginger and saute for a minute.
4
Then transfer in the ground dusting perfumed element and saute for a minute.transfer in raw mango cubes into the wok along with seasoning along with little aqua burning up until mango is 3/4 cooked.transfer in the pumpkin cubes and burning up until pumpkin is well done.
5
transfer in little aqua if required during crafting. The Malwani Pumpkin And Raw Mango Curry should be semi arid.Finally transfer in grated coconut and turn off the flame.
6
dish up burning. dish up Malwani Pumpkin And Raw Mango Curry along with Cauliflower Thoran and Steamed Rice for a weekday lunch or dinner.
Recipe Information
Cuisine
Malvani
Malvani
Course
Dinner
Dinner
Diet
Vegetarian
Vegetarian
Total Time
40 mins
40 mins
Recipe Time chart
Preparation Time
10 minsCooking Time
30 minsTotal Time
40 minsMaster Chef
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