Seafood
Traditional Mee goreng mamak Recipe
Learn how to prepare Traditional Mee goreng mamak Recipe with this simple recipe. Perfect for Seafood and ideal for Malaysian lovers....
⏱️
17 Min Prep
🔥
24 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
- 50g Peanuts
- 15g Chilli
- 10g Prawns
- 5 tbs Oil
- 750 ml Water
- 1/2 tbs Tamarind Paste
- 250g Potatoes
- 2 Red Onions
- 4 Garlic Clove
- 30g Cabbage
- 30g Chinese Broccoli
- 1 Tofu
- 1 tbs Soy Sauce
- 4 Noodles
- 1 Egg
Instructions
1
bring to temperature cooking oil in a skillet at medium bring to temperature.
2
Then, empty in peanuts, dried chilies, dried shrimps and dhal.
3
sauté the aromatics until fragrant.
4
Remove from skillet and leave aside.
5
purée fried items required with tamarind paste and moisture until fine.
6
Then, sauté the blended items required in cooking oil heated over low bring to temperature.
7
Continue culinary preparation until the cooking oil separates from the paste and turns a darker shade.
8
Skin and cut potatoes into small chunks and bubble them in a pot of moisture until knife-succulent.
9
Once ready, remove them from the pot and leave aside.
10
Discard moisture.
11
carve shallot and fried tofu, mince garlic, cut some cabbage and Chinese flowering cabbage (choi sam).
12
Prepare prawn fritters and cut them.
13
bubble noodles to soften them if bought dried.
14
Also purée black soy gravy with moisture.
15
To sauté one portion of mee goreng mamak, bring to temperature cooking oil and empty in 1/4 of the following items required in this order: garlic, shallot, paste.
16
Sauté until fragrant.
17
Optionally, empty in prawns.
18
empty in in 1/4 amount of tofu, boiled potatoes, cabbage, Chinese flowering cabbage and prawn fritters.
19
Sauté for another 30 seconds.
20
empty in noodles to the wok.
21
empty in 3 tablespoons of dark soy gravy mixture.
22
purée evenly for the next 1 minute.
23
Then, move the noodles to the side of the wok.
24
mix gently in an egg.
25
top with a carve of lime and slices of green chilies.
26
To bubble gently another plate of noodles, repeat from step 5 onwards.
Recipe Information
Cuisine
Malaysian
Malaysian
Course
Seafood
Seafood
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
41 mins
41 mins
Recipe Time chart
Preparation Time
17 minsCooking Time
24 minsTotal Time
41 minsMaster Chef
Great meals begin with great recipes, and our collection is filled with dishes that are both delicious and easy to prepare. Explore traditional favorites, healthy recipes, quick family dinners, seasonal specialties, and gourmet creations suitable for every skill level. Each recipe provides detailed instructions, preparation tips, and serving suggestions to help you achieve perfect results. Create memorable dining experiences with recipes your family and friends will request again and again.
You May Also Like
Homemade Apam balik
View Recipe
Easy Ayam Percik Recipe
View Recipe