South Indian Breakfast
Traditional Mixed Vegetable Akki Roti Recipe Recipe
Traditional Mixed Vegetable Akki Roti Recipe Recipe is a delicious South Indian Breakfast dish that can be prepared in just 0 minutes....
⏱️
25 Min Prep
🔥
60 Min Cook
🍽️
10 Servings
🥗
Gluten Free
Ingredients
- 300 grams Rice flour
- 1 Carrot (Gajjar) - grated
- 1/4 cup Chayote - grated
- 1/4 cup Cucumber - grated
- 1/2 Green Bell Pepper (Capsicum) - finely chopped
- 2 sprig Curry leaves
- 1 Tomato - small
- Green Amaranth Leaves - small bunch finely chopped
- 2 teaspoons Cumin seeds (Jeera) - Cumin seeds – 4 tsp
- 5 Green Chilli - finely chopped (adjust)
- Salt - to taste
- Sunflower Oil - as needed
Instructions
1
To prepare Mixed produce Akki Roti formula, shred or chop all the vegetables required finely.toss together Rice baking flour, a little cooking oil, vegetables and cumin seeds.
2
No moisture is needed unless that flour base doesn't come together.work the flour base well until the flour base is formed.cooking oil your hands, pinch out a big lemon sized ball, take a margarine paper or thick sheet like a zip lock and apply cooking oil before you place the ball of flour base on it.Start making the akki roti by patting with your hands to make a roti flatbread as thin as possible.bring to temperature a roti tawa.
3
Once scalding, stream in in a teaspoon of cooking oil to it.Take the akki roti with the margarine paper sheet and put it on the wok and leave for a few seconds and gradually lift off the margarine paper and removing the roti from it, such that it is transferred to the tawa.
4
This may sound complicated but is effortless once you do it.Wait till the mixed produce akki roti is done on one side, which takes about a minute on medium high flame.
5
Meanwhile, splash a few drops of cooking oil evenly on the exposed side.Flip the mixed produce akki roti and let it get cooked for a minute or more.
6
Flip again and wait till done and crisp.You can also place a lid on tawa while the roti is making if you want softer roti and not crisper ones.
7
enjoy Mixed produce Akki roti formula with a dollop of ghee or margarine, or with podis.
Recipe Information
Cuisine
North Karnataka
North Karnataka
Course
South Indian Breakfast
South Indian Breakfast
Diet
Gluten Free
Gluten Free
Total Time
85 mins
85 mins
Recipe Time chart
Preparation Time
25 minsCooking Time
60 minsTotal Time
85 minsMaster Chef
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