Home / Continental / Traditional Pesto Paneer Sandwich Recipe
World Breakfast
Traditional Pesto Paneer Sandwich Recipe
If you enjoy Traditional Pesto Paneer Sandwich Recipe cuisine, this World Breakfast recipe is worth trying at home....
⏱️
15 Min Prep
🔥
30 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
4 Whole Wheat Brown Bread - slices
1 Onion - finely chopped
1 Tomato - finely chopped
1 tablespoon Homemade Basil Pesto
1/4 cup Paneer (Homemade Cottage Cheese) - crumbled
1 Green Chilli - finely chopped
Salt - to taste
Butter - to cook sandwich
Instructions
1
To begin making the Pesto Paneer Sandwich method, we will first combine all the elements for the stuffing for the sandwich.In a large mixing dish, combine the crumbled paneer, minced onions, tomatoes, green chilli and table salt.
2
Check the table salt and spices and adjust to suit your umami profile.
3
The stuffing for the sandwich is now ready.
4
Keep this aside.Next place the slices of bread on a flat surface.
5
Spread half of the pesto on one shred of bread and spoon the paneer stuffing evenly over it.
6
seal to make a sandwich with the other bread.lubricate and scalding up a skillet on medium scalding up.
7
thaw some dairy spread or trickle cooking oil on the skillet.
8
Place the Pesto Paneer Sandwich on the skillet and arid-fry the sandwich until golden brown on both sides.enjoy the Pesto Paneer Sandwich for a great weekend breakfast along with Carrot Pineapple Orange nectar and Breakfast Oatmeal Raisin Muffin or even pack it into the kids lunch boxes.
Recipe Information
Cuisine Continental
Course World Breakfast
Diet Vegetarian
Total Time 45 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
#continental#worldbreakfast#vegetarian
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