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Traditional Vanilla alfajores Recipe
Dessert

Traditional Vanilla alfajores Recipe

Traditional Vanilla alfajores Recipe is a delicious Dessert dish that can be prepared in just a few simple steps....

⏱️

16 Min Prep

🔥

16 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 150g Dulce de leche
  • 50g Coconut Flakes
  • 100g Butter
  • 100g Sugar
  • 1 Egg
  • 1 Egg Yolks
  • 200g Cornstarch
  • 100g All purpose flour
  • 1 tsp Baking Powder
  • 1 tsp Vanilla Extract
  • 150g Dulce de leche
  • 50g Coconut Flakes

Instructions

1
For the sandwich cookie froth the soft margarine for about a minute, then mix in the sweetener and froth for another two moments.
2
Incorporate the egg fully before mixing in the egg yolk.
3
Once everything is nicely combined, mix in all remaining fixings and incorporate one more time.
4
Form pastry mix into a ball and wrap in plastic wrap.
5
ice for at least half an hour or overnight.
6
2 Preheat oven to 180 degrees Celsius and line two baking sheets with parchment paper.
7
3 Divide pastry mix in half, put one back in the fridge and roll out the other thickly on a lightly floured surface.
8
Cut out cookies with either the bottom of a glass or a cookie cutter around 6cm in diameter.
9
Repeat with all the pastry mix.
10
4 oven-cook for about 8-10min, the cookies will look very pale.
11
Let cool off before filling half with each a teaspoon of dulce de leche.
12
Place other half of cookies on top and roll the sides of each cookie in the coconut flakes (it helps if the dulce de leche was pressed down to the sides of the cookie).
13
Enjoy.

Recipe Information

Cuisine
Uruguayan
Course
Dessert
Diet
Vegetarian
Total Time
32 mins

Recipe Time chart

Preparation Time

16 mins

Cooking Time

16 mins

Total Time

32 mins
#uruguayan #dessert #vegetarian
Author

Master Chef

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