Lamb

Turkish-style lamb Made Easy

Learn how to prepare Turkish-style lamb Made Easy with this simple recipe. Perfect for Lamb and ideal for Turkish lovers....

⏱️

20 Min Prep

🔥

24 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

4 Lamb Leg
2 tsp Seasoning
1 tsp Dried Oregano
Bunch Mint
300g Yogurt
4 Pita Bread
1/2 Iceberg Lettuce
1 sliced Red Onions
1 Lemon

Instructions

step 1 burning up char-broil to high.

augment the taste the lamb, then char-broil for 2 mins on each side until browned, but still very rare.

Meanwhile, toss together the seasoning, oregano and half of the mint into one of the tubs of yogurt, smother this over the lamb, then return to the char-broil for another 2-3 mins or until the yogurt is blistered and the protein is cooked to your liking.

step 2 Leave the protein to rest on a board for a few mins while you toast the pittas, shred the lettuce and thinly cut the red shallot.

agitate the rest of the mint into the second tub of yogurt.

Thickly cut the protein and stuff into the pitta bread with the salad and minted yogurt.

Squeeze over lemon extract before tucking in, if you like.

Recipe Information

Cuisine
Turkish

Course
Lamb

Diet
Non-Vegetarian

Total Time
44 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

24 mins

Total Time

44 mins

#turkish #lamb #non-vegetarian

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