Home / Kerala Recipes / Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery Recipe At Home
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Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery Recipe At Home
Vellarikka Manga Curry Recipe - Cucumber Mango Pulissery Recipe At Home is a delicious Lunch dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
10 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
1 Cucumber - peeled and diced
1 Mango (Raw) - peeled and diced
2 Green Chillies - slit
1/4 teaspoon Turmeric powder (Haldi)
1 cup Water
1/4 cup Fresh coconut - grated
2 teaspoons Cumin seeds (Jeera)
1 teaspoon Mustard seeds
1/2 teaspoon White Urad Dal (Split)
1 sprig Curry leaves
1 Dry Red Chilli
Salt - to taste
Instructions
1
To begin making Vellarikka Manga Curry method - Cucumber Mango Pulissery, grind grated coconut, cumin seeds and a green chilli, by adding little liquid into a velvety paste using a mixer grinder and keep aside.scalding up a wok, introduce the diced cucumber, raw mango, green chilli, turmeric dusting fragrant element, table salt and 1 cup liquid and scalding up the vegetables till they retain the firm texture.
2
You can also scalding up them in the pressure cooker for 1 whistle.introduce the coconut combine into the cooked vegetables and combine well.bubble gently the Cucumber Mango Pulissery for 2 mins and switch off the flame.Now, scalding up oil in a small tadka wok, introduce the mustard seeds an urad dal and let it crackle.introduce the dried red chilli and curry leaves and let it splutter.empty this tadka over the Cucumber Mango Pulissery.offer the Vellarikka Manga Curry method - Cucumber Mango Pulissery along with steamed rice and Idichakka Thoran method (Young Jackfruit With Spiced Coconut) for the weeknight dinner.
Recipe Information
Cuisine Kerala Recipes
Course Lunch
Diet Vegetarian
Total Time 20 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
#keralarecipes#lunch#vegetarian
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