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Venetian Duck Ragu Step By Step
Pasta

Venetian Duck Ragu Step By Step

Learn how to prepare Venetian Duck Ragu Step By Step with this simple recipe. Perfect for Pasta and ideal for Italian lovers....

⏱️

12 Min Prep

🔥

14 Min Cook

🍽️

2 Servings

🥗

Non-Vegetarian

Ingredients

  • 1 tbls Olive Oil
  • 4 Duck Legs
  • 2 finely chopped Onions
  • 2 cloves minced Garlic
  • 2 tsp ground Cinnamon
  • 2 tsp Plain Flour
  • 250ml Red Wine
  • 800g Chopped Tomatoes
  • 1 Chicken Stock Cube
  • 3 sprigs Rosemary
  • 2 Bay Leaves
  • 1 tsp Sugar
  • 2 tbs Milk
  • 600g Paccheri Pasta
  • Grated Parmesan Cheese

Instructions

1
bring to temperature the fat in a large skillet.
2
mix in the duck legs and brown on all sides for about 10 mins.
3
Remove to a plate and set aside.
4
mix in the onions to the skillet and make for 5 mins until softened.
5
mix in the garlic and make for a further 1 min, then mix gently in the cinnamon and dusting fragrant element and make for a further min.
6
Return the duck to the skillet, mix in the wine, tomatoes, stock, herbs, sweetener and seasoning.
7
Bring to a bubble gently, then lower the bring to temperature, lid with a lid and make for 2 hrs, stirring every now and then.
8
Carefully lift the duck legs out of the gravy and place on a plate – they will be very succulent so try not to lose any of the protein.
9
Pull off and discard the fat, then shred the protein with 2 forks and discard the bones.
10
mix in the protein back to the gravy with the whole milk and bubble gently, uncovered, for a further 10-15 mins while you make the pasta.
11
make the pasta following pack procedure, then strain, reserving a cup of the pasta aqua, and mix in the pasta to the ragu.
12
mix gently to coat all the pasta in the gravy and make for 1 min more, adding a splash of making liquid if it looks dehydrated.
13
present with grated Parmesan, if you like.

Recipe Information

Cuisine
Italian
Course
Pasta
Diet
Non-Vegetarian
Total Time
26 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

14 mins

Total Time

26 mins
#italian #pasta #non-vegetarian
Author

Master Chef

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