Breakfast

Yemeni Lahsa (Elite Shakshuka) Made Simple

This version of Yemeni Lahsa (Elite Shakshuka) Made Simple is flavorful, easy to prepare and suitable for traditional Breakfast configurations....

⏱️

7 Min Prep

🔥

16 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

5 Egg
1 Diced Onion
1 Diced Tomato
2 tablespoons Olive Oil
1/4 tsp Allspice
1/4 tsp Black Pepper
3 tablespoons Liquid Cheese

Instructions

1 First, On medium scalding up, scalding up the olive fat and introduce the diced bulb veggie until it wethers.

Next, introduce the tomatoes and low-boil for another 4-5 min.

Lastly, introduce the all scented element, table salt, and cracked pepper.

2 introduce the eggs and toss together throughly for 2 mins and lid to low-boil 5-6 mins until top is solidified.

Lastly, spread the liquid dairy topping and have it covered for a minute.

3 I served mine Mediterranean style with hash-browns, Egyptian fava beans, Turkish salami and olives, dairy topping wedges, and greek feta.

Recipe Information

Cuisine
Saudi Arabian

Course
Breakfast

Diet
Vegetarian

Total Time
23 mins

Recipe Time chart

Preparation Time

7 mins

Cooking Time

16 mins

Total Time

23 mins

#saudiarabian #breakfast #vegetarian

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