Breakfast

How To Make Yemeni Lahsa (Elite Shakshuka)

Learn how to prepare How To Make Yemeni Lahsa (Elite Shakshuka) with this simple recipe. Perfect for Breakfast and ideal for Saudi Arabian lovers....

⏱️

18 Min Prep

🔥

24 Min Cook

🍽️

2 Servings

🥗

Vegetarian

Ingredients

5 Egg
1 Diced Onion
1 Diced Tomato
2 tablespoons Olive Oil
1/4 tsp Allspice
1/4 tsp Black Pepper
3 tablespoons Liquid Cheese

Instructions

1 First, On medium mildly hot, mildly hot the olive coat and toss in the diced shallot until it wethers.

Next, toss in the tomatoes and bubble gently for another 4-5 min.

Lastly, toss in the all perfumed element, seasoning, and cracked pepper.

2 toss in the eggs and agitate throughly for 2 moments and put a lid on to bubble gently 5-6 moments until top is solidified.

Lastly, spread the liquid dairy topping and have it covered for a minute.

3 I served mine Mediterranean style with hash-browns, Egyptian fava beans, Turkish salami and olives, dairy topping wedges, and greek feta.

Recipe Information

Cuisine
Saudi Arabian

Course
Breakfast

Diet
Vegetarian

Total Time
42 mins

Recipe Time chart

Preparation Time

18 mins

Cooking Time

24 mins

Total Time

42 mins

#saudiarabian #breakfast #vegetarian

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