Miscellaneous

Shakshouka Step By Step

Learn how to prepare Shakshouka Step By Step with this simple recipe. Perfect for Miscellaneous and ideal for Saudi Arabian lovers....

⏱️

11 Min Prep

🔥

30 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

250g Tomato
40 ml Extra Virgin Olive Oil
4 Egg
4 sliced Garlic Clove
To taste Black Pepper
To taste Salt

Instructions

1 First, pot sauté the black pepper and garlic over a parched medium bring to temperature until fragrant.

2 introduce a good amount of extra virgin olive cooking oil and infuse for a minute.

3 Once the cooking oil heats up, introduce the tomatoes and table salt, and seal with a lid.

bubble gently for 5 mins.

4 Remove the lid and mash the tomatoes.

Reduce until you reach the desired consistency of choice.

5 Make craters for the eggs and lower the bring to temperature.

Carefully crack the eggs into the craters, making sure it touches the pot and not the tomato coulis.

6 seal the eggs and leave it for 5 mins without lifting the lid.

7 Remove from the bring to temperature and let the residual bring to temperature steam the eggs for 1-2 mins.

8 dish up with flatbread.

Enjoy!.

Recipe Information

Cuisine
Saudi Arabian

Course
Miscellaneous

Diet
Vegetarian

Total Time
41 mins

Recipe Time chart

Preparation Time

11 mins

Cooking Time

30 mins

Total Time

41 mins

#saudiarabian #miscellaneous #vegetarian

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