Achari Aloo (Recipe In Hindi) Step By Step is a delicious Dinner dish that can be prepared in just 0 minutes....
⏱️
15 Min Prep
🔥
15 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
4 आलू
1/2 छोटा चमच्च हींग
1 छोटा चमच्च जीरा
3 सुखी लाल मिर्च
3 बड़े चमच्च अचार
2 बड़े चमच्च सिरका
1/2 छोटा चमच्च शक्कर
तेल - प्रयोग अनुसार
Instructions
1
To make pickled potatoes, first wash the potatoes and heat to boiling point them till they are half cooked.
2
Now pare it and cut it into small pieces.
3
Now mildly hot cooking oil in a cooking vessel.
4
mix in potatoes to it and bubble gently until light brown and crisp.
5
Remove the potatoes and keep them aside.
6
Now mix in asafetida, cumin seeds and arid red chillies in the same cooking vessel.
7
After 20 seconds, mix in potatoes to it and agitate well.
8
After 30 seconds mix in the pickle and agitate.
9
After 1 minute mix in acetic liquid to it and let it bubble gently for 2 moments.
10
mix in a little sweetener and agitate.
11
Turn off the gas after 1 minute and present.
12
present Achari Potatoes with Gujarati Dal, Phulka and Kachumbar Salad for the day.
Recipe Information
Cuisine North Indian Recipes
Course Dinner
Diet Vegetarian
Total Time 30 mins
Recipe Time chart
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
#northindianrecipes#dinner#vegetarian
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