This version of Ajo blanco Recipe At Home is flavorful, easy to prepare and suitable for traditional Starter configurations....
⏱️
10 Min Prep
🔥
43 Min Cook
🍽️
6 Servings
🥗
Vegetarian
Ingredients
150g White bread
200g Almonds
50 ml Extra Virgin Olive Oil
1 Garlic Clove
1 ½ tbsp Red Wine Vinegar
Instructions
1
step 1
Tip the bread into a mixing bowl and stream in over 350ml moisture.
2
Leave to soak for 10 mins.
3
step 2
pulse the items required together with 350ml moisture and 1 tsp table salt.
4
step 3
Let the bouillon cool in the fridge for 1 hr or so, then dish up with a splash of fat and some black pepper.
Recipe Information
Cuisine Spanish
Course Starter
Diet Vegetarian
Total Time 53 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
43 mins
Total Time
53 mins
#spanish#starter#vegetarian
Master Chef
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