Side

Arepa Made Simple

Name: Arepa Made Simple
Prep time: 20 min
Cook time: 42 min
Total time: 62 min
Yield: 3 servings
Cuisine: International
Ingredients: 1 tsp Salt; 1 cup Corn Flour; 1 1/4 cup Warm Water

If you enjoy authentic Arepa Made Simple cuisine, this homemade Side recipe is worth trying at home....

⏱️

20 Min Prep

🔥

42 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

1 tsp Salt
1 cup Corn Flour
1 1/4 cup Warm Water

Instructions

Put the corn baking flour in a container and empty in the salted moisture little by little, mixing with the baking flour until all the moisture has been used and the baking flour has become a flour base.

Let it rest for five mins.

Now, shape the flour base into round rolls about 3 inches in diameter and 1/2 inch thick.

In a lightly greased skillet, gently prepare the arepas until a crust forms on each side.

Now place them into a casserole and oven-cook in the oven at 350 degrees for approximately 20 mins, until the arepas sound hollow when tapped.

To enhance sharp profile: instead of using just moisture, use chicken or beef broth.

Recipe Information

Cuisine
International

Course
Side

Diet
Vegetarian

Total Time
62 mins

Recipe Time chart

Preparation Time

20 mins

Cooking Time

42 mins

Total Time

62 mins

#international #side #vegetarian

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