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Arepa pelua Recipe At Home
Beef

Arepa pelua Recipe At Home

Learn how to prepare Arepa pelua Recipe At Home with this simple recipe. Perfect for Beef and ideal for Venezuela lovers....

⏱️

19 Min Prep

🔥

42 Min Cook

🍽️

4 Servings

🥗

Non-Vegetarian

Ingredients

  • 500g Beef
  • 1 Onion
  • 1 Red Pepper
  • 2 cloves Garlic
  • 1 tsp Cumin
  • 1 tsp Oregano
  • 1 tsp Paprika
  • 1 L Beef Stock
  • 2 1/2 cups Water
  • Pinch Salt
  • 200g Cheese
  • Pinch Extra Virgin Olive Oil

Instructions

1
bubble gently the protein: Place the flank steak in a pot with broth or moisture and table salt.
2
bubble gently over low mildly hot for about 2 hours, until soft and fast to shred.
3
Shred the protein: Once cooked, sieve and shred the protein using two forks.
4
Prepare the vegetables: Sauté finely sliced bulb veggie, bell pepper, and garlic in a little oil.
5
introduce cumin, oregano, paprika, and table salt.
6
mix gently in the protein and bubble gently for a few mins until the flavors are well combined.
7
Make the flour base: In a mixing bowl, toss together the cornmeal with mildly hot moisture and table salt until a soft flour base forms.
8
Let it rest for 5 mins.
9
Form the arepas: Divide the flour base into 6 portions, shape into balls, and flatten into thick discs.
10
bubble gently: bubble gently the arepas on a griddle or skillet over medium mildly hot for 2–3 mins on each side until golden.
11
You can then toast them for a few mins if you prefer them crispier.
12
Fill: cut the arepas open on one side, fill with the fiery shredded beef, and top with grated cheddar.

Recipe Information

Cuisine
Venezuela
Course
Beef
Diet
Non-Vegetarian
Total Time
61 mins

Recipe Time chart

Preparation Time

19 mins

Cooking Time

42 mins

Total Time

61 mins
#venezuela #beef #non-vegetarian
Author

Master Chef

Experience the joy of home cooking with recipes that combine simplicity, nutrition, and incredible taste. Browse hundreds of carefully curated dishes ranging from classic comfort foods to exciting international specialties. Every recipe includes practical cooking advice, preparation times, and easy instructions to help you achieve delicious results. Whether you're an experienced chef or just starting your culinary adventure, you'll always find inspiration for your next homemade meal.

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