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Aubergine & hummus grills Recipe At Home
Vegetarian

Aubergine & hummus grills Recipe At Home

If you enjoy authentic Aubergine & hummus grills Recipe At Home cuisine, this homemade Vegetarian recipe is worth trying at home....

⏱️

10 Min Prep

🔥

33 Min Cook

🍽️

5 Servings

🥗

Vegetarian

Ingredients

  • 2 Aubergine
  • 2 tablespoons Vegetable Oil
  • 3 sliced thinly Bread
  • 300g Hummus
  • 100g Walnuts
  • 40g Parsley
  • 200g Cherry Tomatoes
  • Juice of 1/2 Lemon
  • Splash Extra Virgin Olive Oil

Instructions

1
step 1 Lay the aubergine out in one layer on a large baking sheet.
2
Brush sparingly with produce fat, then notes generously.
3
char-broil for 15 mins, turning twice and brushing with fat until the slices are softened and cooked through.
4
Meanwhile, whizz the bread into crumbs.
5
introduce 2 tsp fat and whizz briefly again, to coat.
6
step 2 Spread a couple of tsps of hummus on top of each shred of aubergine.
7
Tip the breadcrumbs onto a large plate, then press the hummus side of the aubergines into the crumbs to coat.
8
char-broil again, crumb-side up, for about 3 mins until golden.
9
step 3 Toss the walnuts, parsley and cherry tomatoes in a dish, notes, then introduce the lemon liquid and olive fat and toss again.
10
offer the grills with the salad, a dollop more hummus and some pitta bread.

Recipe Information

Cuisine
Turkish
Course
Vegetarian
Diet
Vegetarian
Total Time
43 mins

Recipe Time chart

Preparation Time

10 mins

Cooking Time

33 mins

Total Time

43 mins
#turkish #vegetarian #vegetarian
Author

Master Chef

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