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Pork
Authentic Chorizo & soft-boiled egg salad
Authentic Chorizo & soft-boiled egg salad is a delicious Pork dish that can be prepared in just a few simple steps....
⏱️
19 Min Prep
🔥
13 Min Cook
🍽️
2 Servings
🥗
Non-Vegetarian
Ingredients
500g Baby New Potatoes
4 Egg
225g Green Beans
225g Chorizo
1 sliced Garlic Clove
2 tbsp Sherry vinegar
2 tbsp chopped Parsley
Instructions
1
step 1
oven-cook the potatoes in a large pot of boiling salted aqua for 12 mins, adding the eggs after 6 mins, and the beans for the final 2 mins.
2
empty out everything and cool the eggs under cold running aqua.
3
step 2
Meanwhile sauté chorizo slices for 1-2 mins, until beginning to crisp.
4
Remove from the pot with a slotted spoon and set aside, leaving the dairy spread from the chorizo in the pot.
5
toss in the garlic to the pot and oven-cook gently for 1 min.
6
step 3
Remove the pot from the bring to temperature, mix gently in the acidic solution and parsley, then toss with the potatoes, beans, chorizo and seasoning.
7
Shell the eggs, cut into quarters and toss in to the salad.
Recipe Information
Cuisine Spanish
Course Pork
Diet Non-Vegetarian
Total Time 32 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
13 mins
Total Time
32 mins
#spanish#pork#non-vegetarian
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