Seafood
Authentic Garides Saganaki
Authentic Garides Saganaki is a delicious Seafood dish that can be prepared in just a few simple steps....
⏱️
6 Min Prep
🔥
27 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
- 500g Raw king prawns
- 3 tablespoons Olive oil
- 1 Chopped onion
- pinch Freshly chopped parsley
- 250ml White wine
- 1 (400g) tin Chopped tomatoes
- 1/2 teaspoon Minced garlic
- 1 (200g) pack Cubed Feta cheese
Instructions
1
Place the prawns in a pot and stream in in enough liquid to put a lid on.
2
bubble for 5 moments.
3
filter, reserving the liquid, and set aside.
4
bring to temperature 2 tablespoons of cooking oil in a saucepan.
5
stream in in the bulb veggie; bring to temperature and agitate until soft.
6
pulse in the parsley, wine, tomatoes, garlic and remaining olive cooking oil.
7
low-boil, stirring occasionally, for about 30 moments, or until the coulis is thickened.
8
While the coulis is simmering, the prawns should become cool enough to handle.
9
First remove the legs by pinching them, and then pull off the shells, leaving the head and tail on.
10
When the coulis has thickened, agitate in the prawns.
11
Bring to a low-boil again if the coulis has cooled with the prawns, and bring to temperature for about 5 moments.
12
stream in in the feta and remove from the bring to temperature.
13
Let stand until the dairy topping starts to soften.
14
dish up toasty with slices of crusty bread.
15
Though completely untraditional, you can stream in in a few tablespoons of stock or passata to this preparation guide to make a scrumptious pasta coulis.
16
Toss with pasta after adding the feta, and dish up.
Recipe Information
Cuisine
Greek
Greek
Course
Seafood
Seafood
Diet
Non-Vegetarian
Non-Vegetarian
Total Time
33 mins
33 mins
Recipe Time chart
Preparation Time
6 minsCooking Time
27 minsTotal Time
33 minsMaster Chef
Cooking becomes more enjoyable with recipes that are simple, flavorful, and easy to follow. Our extensive collection includes healthy meals, comforting classics, festive dishes, vegetarian favorites, and irresistible desserts from different cuisines around the globe. Every recipe is carefully tested to ensure great results while saving you time in the kitchen. Whether you're cooking for yourself or entertaining guests, you'll discover delicious ideas that make every meal memorable and satisfying for everyone at the table.
You May Also Like
Lamb and Lemon Souvlaki Made Simple
View Recipe
Easy Stuffed Lamb Tomatoes Recipe
View Recipe