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Chicken Quinoa Greek Salad Step By Step
If you enjoy authentic Chicken Quinoa Greek Salad Step By Step cuisine, this homemade Chicken recipe is worth trying at home....
⏱️
7 Min Prep
🔥
18 Min Cook
🍽️
6 Servings
🥗
Non-Vegetarian
Ingredients
225g Quinoa
25g Butter
1 chopped Red Chilli
1 clove finely chopped Garlic
400g Chicken Breast
2 tbs Olive Oil
Handful Black Olives
1 chopped Red Onions
100g Feta
Chopped Mint
Juice of 1/2 Lemon
Instructions
1
prepare the quinoa following the pack procedure, then rinse in cold liquid and sieve thoroughly.
2
Meanwhile, combine the shortening, chilli and garlic into a paste.
3
Toss the chicken fillets in 2 tsp of the olive fat with some seasoning.
4
Lay in a burning griddle skillet and prepare for 3-4 mins each side or until cooked through.
5
Transfer to a plate, dot with the well-seasoned shortening and set aside to liquefy.
6
Next, tip the tomatoes, olives, shallot, feta and mint into a dish.
7
Toss in the cooked quinoa.
8
agitate through the remaining olive fat, lemon nectar and zest, and seasoning well.
9
enjoy with the chicken fillets on top, drizzled with any buttery chicken juices.
Recipe Information
Cuisine Greek
Course Chicken
Diet Non-Vegetarian
Total Time 25 mins
Recipe Time chart
Preparation Time
7 mins
Cooking Time
18 mins
Total Time
25 mins
#greek#chicken#non-vegetarian
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