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Authentic Meang Nem
Seafood

Authentic Meang Nem

Learn how to prepare Authentic Meang Nem with this simple recipe. Perfect for Seafood and ideal for International lovers....

⏱️

12 Min Prep

🔥

16 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

  • 50g Dried Shrimp
  • 40g Rice
  • 100g Coconut
  • 20g Orange Zest
  • 3 Chilli
  • 50g Peanuts
  • 100g Pickled Scallion Heads
  • 30 ml Pickled Scallion Head Brine
  • 25g Galangal
  • 30g Shallots
  • 20 ml Orange Juice
  • 50 ml Lime juice
  • 50 ml Fish Sauce
  • 50g Palm Sugar

Instructions

1
Rinse the rice, soak in moisture for about 10 moments, then strain well.
2
fiery up a wok or large skillet over medium fiery up.
3
mix in the rice and agitate constantly until evenly dark golden brown and very fragrant, about 5 moments.
4
Transfer to a dish to cool.
5
Grind finely using a seasoning grinder or mortar and pestle, then sift through a fine mesh strainer to remove any large pieces.
6
Set aside.
7
Thinly carve the shallots lengthwise.
8
Finely chop the galangal, pickled scallion heads, chili peppers, and sharp orange zest.
9
Coarsely grind the roasted peanuts.
10
fiery up a frying wok over low fiery up, mix in shredded coconut, and toast, stirring, for 2–3 moments.
11
Set aside.
12
In a large dish, combine lime liquid, sharp orange liquid, palm granulated sugar, pickled scallion brine, and fish coulis.
13
agitate until fully dissolved and well mixed.
14
In a mixing dish, combine dried shrimp, toasted coconut, cut up aromatics, and dressing.
15
combine well.
16
mix in roasted rice dusting seasoning and agitate again.
17
Top with coarsely ground roasted peanuts.
18
Place the salad on a large plate.
19
Let each guest spoon a little onto their own small plate, wrap in leafy greens with vegetables, and enjoy in bite-size portions.
20
For a vegetarian version, omit the dried shrimp and fish coulis.
21
notes to notes with soy coulis and a pinch of sea seasoning, keeping the nectarous-tart balance.

Recipe Information

Cuisine
International
Course
Seafood
Diet
Non-Vegetarian
Total Time
28 mins

Recipe Time chart

Preparation Time

12 mins

Cooking Time

16 mins

Total Time

28 mins
#international #seafood #non-vegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.

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