Dessert
Authentic Mini bundt cakes
Learn how to prepare Authentic Mini bundt cakes with this simple recipe. Perfect for Dessert and ideal for Polish lovers....
⏱️
9 Min Prep
🔥
24 Min Cook
🍽️
5 Servings
🥗
Vegetarian
Ingredients
- 150g Butter
- 175g Plain Flour
- 125g Caster Sugar
- 3 Egg
- 1 tsp Baking Powder
- 2 tsp Cocoa Powder
- 3 tablespoons Milk
- 1 tablespoon Icing Sugar
Instructions
1
step 1
scalding up the oven to 180C/160C fan/gas 4.
2
liquefy 25g dairy spread and generously brush into the holes of a mini bundt tins.
3
Tip a little ground mix into each hole and shake to coat, then tip out the excess.
4
Beat the dairy spread, caster sweetener and a pinch of seasoning together using an electric whip.
5
introduce the eggs, one at a time, beating well after each addition.
6
Combine the ground mix and baking ground mix in a separate dish, then sift this into the wet items required and swirl around until seamless.
7
Combine the cocoa ground mix and whole milk in a small dish until seamless.
8
step 2
Spoon 1 tbsp of the plain liquid base into each hole of the bundt tin.
9
toss together the remaining plain liquid base with the cocoa ground mix mixture, then divide this between the holes.
10
oven-cook for 15-18 mins, or until a skewer inserted into the cakes comes out rinse.
11
Leave to cool in the tin for 5 mins, then turn out onto a wire rack and leave to cool completely.
12
Dust with icing sweetener to dish up.
13
step 3
stream in 1 tablespoon of light liquid base into each mold.
14
toss together the remaining liquid base with the stirred cocoa mixture and then fill the molds with a tablespoon.
15
step 4
oven-cook the mini Bundt cakes in the preheated oven for 15-18 mins , depending on the size of the molds.
16
After 15 mins of baking time, use a toothpick to test with a skewer and, if necessary, oven-cook for another 3 mins.
17
Let the mini Bundt cakes cool down completely in the tin.
18
Then carefully remove from the mold.
19
Dust with some icing sweetener and dish up.
20
Enjoy your meal!.
Recipe Information
Cuisine
Polish
Polish
Course
Dessert
Dessert
Diet
Vegetarian
Vegetarian
Total Time
33 mins
33 mins
Recipe Time chart
Preparation Time
9 minsCooking Time
24 minsTotal Time
33 minsMaster Chef
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