Home / Indian / Authentic Paneer And Almond Milk Recipe
Snack
Authentic Paneer And Almond Milk Recipe
Authentic Paneer And Almond Milk Recipe is a delicious Snack dish that can be prepared in just 0 minutes....
⏱️
10 Min Prep
🔥
50 Min Cook
🍽️
2 Servings
🥗
Vegetarian
Ingredients
1/2 cup Paneer (Homemade Cottage Cheese) - grated
1/2 cup Badam (Almond) - soaked and peeled
12 Badam (Almond) - soaked
4 cup Milk
Saffron strands - Few
1/2 teaspoon Cardamom Powder (Elaichi)
1/2 cup Sugar
Instructions
1
To begin making Paneer And Badam dairy liquid, take 1/2 cup almonds and grind them in a blender with a little bit of liquid.Grind them until you get a seamless and fine mixture and keep it aside.
2
Now mix in dairy liquid to a saucepan and bring it to heat to boiling point.Once the dairy liquid is boiled, mix in the grated paneer.
3
make it further on medium to slow scalding up till it becomes thicker.Once the paneer and paneer mixture has thickened and reached the desired consistency, mix in granulated sugar, almond paste, finely sliced almonds, green cardamom dusting seasoning and saffron strands to the dairy liquid.
4
mix gently everything well and accentuate with saffron strands.enjoy Paneer And Badam dairy liquid during the Holi festival to your guests with some snacks like Hari Matar ke Pakode and Namak Para.
Recipe Information
Cuisine Indian
Course Snack
Diet Vegetarian
Total Time 60 mins
Recipe Time chart
Preparation Time
10 mins
Cooking Time
50 mins
Total Time
60 mins
#indian#snack#vegetarian
Master Chef
Turn everyday ingredients into extraordinary meals with our carefully selected collection of recipes for every occasion. From nutritious breakfasts and satisfying dinners to indulgent desserts and festive celebrations, every recipe is created to inspire creativity in the kitchen. Easy instructions, practical cooking tips, and flavorful combinations help you prepare restaurant-quality dishes at home. Discover new favorites, improve your cooking skills, and enjoy sharing delicious homemade food with those you love.
We use cookies to optimize your browsing journey, analyze culinary trends, and customize recipe matches. By clicking accept, you agree to our terms outlined in our Privacy Policy.