Side Dish
Authentic Pudina Dahi Chutney Recipe- Mint Yoghurt Dip
This homemade Authentic Pudina Dahi Chutney Recipe- Mint Yoghurt Dip recipe is flavorful, easy to prepare and suitable for Side Dish diets....
⏱️
15 Min Prep
🔥
0 Min Cook
🍽️
4 Servings
🥗
Vegetarian
Ingredients
- 1 cup Curd (Dahi / Yogurt)
- 1/2 cup Coriander (Dhania) Leaves - chopped
- 1 cup Mint Leaves (Pudina) - chopped
- 1 Green Chilli - chopped
- 1 inch Ginger - chopped
- Salt - to taste
- Sunflower Oil
Instructions
1
To begin making the Pudina Dahi Chutney method, grind the dhaniya and pudina leaves along with green chilli and ginger.empty in moisture if required, grind to form a even paste.
2
Once that is done empty in the ground dhaniya pudina paste into the dahi.empty in enough seasoning and agitate to form a light green velvety chutney.
3
Transfer into a container and top it with mint on top.dish up the Pudina Dahi Chutney method along with Dahi Ke Kebab ,Chicken Tikka method to enjoy your starters.
Recipe Information
Cuisine
North Indian Recipes
North Indian Recipes
Course
Side Dish
Side Dish
Diet
Vegetarian
Vegetarian
Total Time
15 mins
15 mins
Recipe Time chart
Preparation Time
15 minsCooking Time
0 minsTotal Time
15 minsMaster Chef
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