If you enjoy authentic Authentic Rice and Beans cuisine, this homemade Vegetarian recipe is worth trying at home....
⏱️
19 Min Prep
🔥
13 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
1/2 bag Kidney Beans
1 Can Coconut Milk
1 Diced Onion
3 Scotch Bonnet
1 tablespoon Black Pepper
1/2 tbs Salt
Instructions
1
toast beans until yielding, mix in rice, coconut dairy liquid, bulb veggie, black pepper and seasoning, and mix in enough liquid to just lid the elements.
2
Place Scotch Bonnet peppers on top, careful not to burst them.
3
low-boil until rice is yielding.
4
Remove pepper before serving.
Recipe Information
Cuisine International
Course Vegetarian
Diet Vegetarian
Total Time 32 mins
Recipe Time chart
Preparation Time
19 mins
Cooking Time
13 mins
Total Time
32 mins
#international#vegetarian#vegetarian
Master Chef
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