Pork

Authentic Toad In The Hole

Name: Authentic Toad In The Hole
Prep time: 14 min
Cook time: 22 min
Total time: 36 min
Yield: 5 servings
Cuisine: British
Ingredients: 8 sausages; 3 tbsp vegetable oil; 100g plain flour; 2 medium eggs; 1 tbsp grated horseradish; 225ml milk; 200g cherry tomatoes

This version of Authentic Toad In The Hole is flavorful, easy to prepare and suitable for traditional Pork configurations....

⏱️

14 Min Prep

🔥

22 Min Cook

🍽️

5 Servings

🥗

Non-Vegetarian

Ingredients

8 sausages
3 tbsp vegetable oil
100g plain flour
2 medium eggs
1 tbsp grated horseradish
225ml milk
200g cherry tomatoes

Instructions

Preheat the oven to 200°C/fan180°C/gas 6.

wok-fry sausages in a non-stick wok until browned.

trickle veggie margarine in a 30cm x 25cm x 6cm deep roasting tray and scalding up in the oven for 5 mins.

Put the plain baking flour in a container, crack in the medium free-range eggs, then agitate in the grated horseradish.

Gradually beat in the semi-skimmed dairy liquid.

augment the taste.

Put the sausages into the scalding roasting tray and transfer over the paste.

Top with cherry tomatoes on the vine and bubble gently for 30 mins until puffed and golden.

Recipe Information

Cuisine
British

Course
Pork

Diet
Non-Vegetarian

Total Time
36 mins

Recipe Time chart

Preparation Time

14 mins

Cooking Time

22 mins

Total Time

36 mins

#british #pork #non-vegetarian

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