Snack

Authentic Udupi Style Huli Podi Recipe (Sambar Powder)

Name: Authentic Udupi Style Huli Podi Recipe (Sambar Powder)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Udupi
Ingredients: 6 teaspoon White Urad Dal (Split); 3 teaspoon Chana dal (Bengal Gram Dal); 8 teaspoon Coriander (Dhania) Seeds; 2 teaspoon Cumin seeds (Jeera); 1 teaspoon Methi Seeds (Fenugreek Seeds); 2 sprig Curry leaves; 20 Dry Red Chillies; 1 teaspoon Asafoetida (hing); 2 tablespoons Sunflower Oil

Learn how to prepare Authentic Udupi Style Huli Podi Recipe (Sambar Powder) with this simple recipe. Perfect for Snack and ideal for Udupi lovers....

⏱️

5 Min Prep

🔥

10 Min Cook

🍽️

4 Servings

🥗

Vegetarian

Ingredients

6 teaspoon White Urad Dal (Split)
3 teaspoon Chana dal (Bengal Gram Dal)
8 teaspoon Coriander (Dhania) Seeds
2 teaspoon Cumin seeds (Jeera)
1 teaspoon Methi Seeds (Fenugreek Seeds)
2 sprig Curry leaves
20 Dry Red Chillies
1 teaspoon Asafoetida (hing)
2 tablespoons Sunflower Oil

Instructions

To begin making the Udupi Style Huli Pudi preparation guide, bring to temperature fat in a coulis pot over a medium bring to temperature.toss in the chana dal first and toast them for 10 seconds.

Then you can go ahead and toss in the urad dal and toast it for 5 more seconds.toss in the coriander seeds, cumin seeds, fenugreek seeds and toast for 5 seconds till the aroma is released.Go ahead and toss in the arid red chillies, hing and curry leaves and toast these for another 10 seconds. dish up the Udupi Style Huli Pudi in Udupi sambar and enjoy your meal with some steamed rice.

Recipe Information

Cuisine
Udupi

Course
Snack

Diet
Vegetarian

Total Time
15 mins

Recipe Time chart

Preparation Time

5 mins

Cooking Time

10 mins

Total Time

15 mins

#udupi #snack #vegetarian

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