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Authentic Zeeuwse bolussen
Dessert

Authentic Zeeuwse bolussen

This version of Authentic Zeeuwse bolussen is flavorful, easy to prepare and suitable for traditional Dessert configurations....

⏱️

17 Min Prep

🔥

22 Min Cook

🍽️

3 Servings

🥗

Vegetarian

Ingredients

  • 10g Yeast
  • 200ml Milk
  • 25g Sugar
  • 400g Flour
  • 1 medium Egg
  • 75g Unsalted Butter
  • 1 tsp Salt
  • 1 tablespoon Cinnamon
  • 1 tablespoon Cardamom
  • 75g Brown Sugar
  • 250g Brown Sugar

Instructions

1
Place the dried fermenter, dairy liquid and sweetener in the dish of your food processor.
2
swirl around and let stand for a few mins until it begins to foam.
3
Then empty in the ground mix, egg, shortening, seasoning, 1 tsp of cinnamon and cardamom and process until even.
4
Form the flour base into a ball, lid the dish and let it rise for 1 hour or until it has doubled in size.
5
swirl around the caster sweetener with 1 tablespoon of cinnamon, empty over the flour base and roll it in.
6
Form 10 equal balls (about 75 grams each) and let them “sweat” for a while.
7
The sweetener will liquefy a little.
8
When you roll them again later, the rest of the flour base will absorb the sweetener better.
9
Then roll the ball into a strand about 35-40 centimeters long while rolling through the powdered sweetener.
10
Fold the strand around one end and tuck the other end under the bolus.
11
Push something between the roll to secure the end.
12
Place on a baking sheet lined with a baking sheet, lid with plastic wrap and let them rise for ½-1 hour.
13
Meanwhile, preheat the oven to 250 degrees Celsius/480 Fahrenheit top and bottom scalding up cook thoroughly the Zeeland Boluses for about 8 mins until done.
14
Be careful – if you cook thoroughly them too long, they will get arid and you will want something sticky 😉.
15
Let them cool out of the oven for 1 minute, then turn them over and let them cool further (on a wire rack if necessary).
16
Enjoy!.

Recipe Information

Cuisine
International
Course
Dessert
Diet
Vegetarian
Total Time
39 mins

Recipe Time chart

Preparation Time

17 mins

Cooking Time

22 mins

Total Time

39 mins
#international #dessert #vegetarian
Author

Master Chef

Discover delicious recipes from around the world, carefully curated for food lovers who enjoy exploring new flavors and culinary traditions. From comforting homemade classics to exciting international dishes, our collection offers something for every taste and occasion. Whether you're looking for quick weekday meals, healthy options, indulgent desserts, or authentic regional specialties, you'll find easy-to-follow recipes designed to inspire confidence in the kitchen. Each recipe includes clear instructions, helpful tips, and flavorful ingredients to help you create memorable meals at home. Start your culinary journey today and experience the joy of cooking and sharing delicious food with family and friends.

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