Side
Bajan Sweet Bread Recipe At Home
If you enjoy authentic Bajan Sweet Bread Recipe At Home cuisine, this homemade Side recipe is worth trying at home....
⏱️
8 Min Prep
🔥
40 Min Cook
🍽️
3 Servings
🥗
Vegetarian
Ingredients
- 2 1/2 cups Coconut
- 1/2 cup Melted Butter
- 4 cups Flour
- 1 tablespoon Shortening
- 1 tablespoon Baking Powder
- 1 tsp Salt
- 3/4 cup Sugar
- 1 cup Raisins
- 1 beaten Egg
- 1 1/4 cup Evaporated Milk
- 1 tsp Almond Essence
Instructions
1
toss in all the baking flour, baking ground mix, and seasoning to a large mixing container.
2
thaw the dairy spread in a saucepan.
3
combine the coconut and most of the granulated sugar in another container – leave some back to wrap the loaves later, raisins, egg, whole milk, almond essence, vanilla essence, and melted dairy spread.
4
combine well until you have a velvety paste.
5
toss in this to the container with the baking flour, baking ground mix, and seasoning.
6
combine until you form a stiff flour base.
7
Now divide the mixture between the baking tins.
8
Now heat to boiling point the liquid.
9
combine two tablespoons of granulated sugar with some fiery liquid and brush the top of each loaf.
10
cook thoroughly in the center of the oven for 1 hour.
11
Leave to cool in tins before serving; cut and enjoy with a just-picked pot of tea.
Recipe Information
Cuisine
International
International
Course
Side
Side
Diet
Vegetarian
Vegetarian
Total Time
48 mins
48 mins
Recipe Time chart
Preparation Time
8 minsCooking Time
40 minsTotal Time
48 minsMaster Chef
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